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Ingredients: Bisky Celebration Cake

Icing Sugar [Icing Sugar (97%), Maize Starch], Sugar, Wheat Flour (Gluten), Butter (Milk), Milk, Sunflower Oil, Eggs, Water, Biscoff Spread (3.7%) [Original Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable And Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Soya Lecithin), Acid (Citric Acid)], Ben Crumb [Wheat Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable And Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon], Lotus Biscoff (2.3%) [Wheat Flour, Sugar, Vegetable Oils (Palm Oil From Sustainable And Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon], Dark Chocolate [Cocoa Mass (55%), Sugar, Cocoa Butter, Emulsifier, Soy Lecithin (E322), Flavouring Natural Vanilla], Monin Cinnamon Syrup 70cl (1.9%) [Sugar, Water, Natural Cinnamon Flavouring With Other Natural Flavourings, Concentrated Lemon Juice, Colours E150a, E163, Preservative E202], Distilled Malt Vinegar [Distilled Barley Malt Vinegar], Cake Stories House Blend Espresso, Vanilla Extract [Glucose Syrup, Invert Sugar, Soft Brown Sugar, Madagascan Vanilla Extract, Water], Sea Salt, Bicarbonate Of Soda, Baking Powder

ALLERGY ADVICE: For allergens, see ingredients in Bold

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